Food Service Worker II
Food Service Worker is responsible for serving customers, prep and stocking food and beverage items, functioning as a cashier, grill cook or server.
EDUCATION AND EXPERIENCE REQUIREMENTS
- High School Graduate preferred.
- Excellent work record. Two to three years food service and cashier experience.
- Ability to operate a cash register, as well as general knowledge in food service, cafeteria work, sanitation, nutrition, and garnishing.
- Ability to work under extremely stressful conditions. Must be able to lift, move, and store heavy objects and stand on feet for long periods of time and have good visual acuity.
Steward Health Care is an Equal Employment Opportunity (EEO) employer. Steward Health Care does not discriminate on the grounds of race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity and/or expression or any other non-job-related characteristic.